How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Layered Dessert?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1 cube margarine, softened, 1/2 c. chopped nuts, 8 oz. cream cheese, softened, and more.

Is Four Layered Dessert suitable as baking & desserts?

Yes, Four Layered Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Four Layered Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Four Layered Dessert Recipe

Name: Four Layered Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 cube margarine, softened; 1/2 c. chopped nuts; 8 oz. cream cheese, softened; 1 c. powdered sugar; 1 large Cool Whip; 2 (3 oz.) boxes vanilla instant pudding; 2 c. milk

Four Layered Dessert – a delicious recipe with flour, margarine, nuts, cream cheese, powdered sugar, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 cube margarine, softened
1/2 c. chopped nuts
8 oz. cream cheese, softened
1 c. powdered sugar
1 large Cool Whip
2 (3 oz.) boxes vanilla instant pudding
2 c. milk

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Quick Info

Servings
4 servings
Calories
862 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Four Layered Dessert

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