How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Layer Casserole?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 oz.) can green beans, well drained, 8 slices cooked ham or 1 (12 oz.) can luncheon meat, cut into 8 slices, 1 can cream of celery soup, 1/4 c. mayonnaise, and more.

Is Four Layer Casserole suitable as soups & stews?

Yes, Four Layer Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Four Layer Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Layer Casserole Recipe

Name: Four Layer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (15 1/2 oz.) can green beans, well drained; 8 slices cooked ham or 1 (12 oz.) can luncheon meat, cut into 8 slices; 1 can cream of celery soup; 1/4 c. mayonnaise; 1 tsp. mustard; 5 slices process sharp cheese (American); 1/4 c. fine dry bread crumbs; 1 tsp. melted butter

Four Layer Casserole – a delicious recipe with green beans, ham, cream of celery soup, mayonnaise, mustard, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 1/2 oz.) can green beans, well drained
8 slices cooked ham or 1 (12 oz.) can luncheon meat, cut into 8 slices
1 can cream of celery soup
1/4 c. mayonnaise
1 tsp. mustard
5 slices process sharp cheese (American)
1/4 c. fine dry bread crumbs
1 tsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Four Layer Casserole

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