How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Cheese Pate?

You need 9 ingredients. The key ingredients include: 3 packages (8 ounces each) cream cheese, softened, divided, 2 tablespoons whole milk, 2 tablespoons sour cream, 3/4 cup chopped pecans, and more.

Is Four-Cheese Pate suitable as general?

Yes, Four-Cheese Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Four-Cheese Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four-Cheese Pate Recipe

Name: Four-Cheese Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 packages (8 ounces each) cream cheese, softened, divided; 2 tablespoons whole milk; 2 tablespoons sour cream; 3/4 cup chopped pecans; 4 ounces Brie cheese, rind removed, softened; 1 cup shredded Swiss cheese; 4 ounces crumbled blue cheese; 1/2 cup pecan halves; Red and green apple slices or cracker

Four-Cheese Pate – a delicious recipe with cream cheese, milk, sour cream, pecans, cheese, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 packages (8 ounces each) cream cheese, softened, divided
2 tablespoons whole milk
2 tablespoons sour cream
3/4 cup chopped pecans
4 ounces Brie cheese, rind removed, softened
1 cup shredded Swiss cheese
4 ounces crumbled blue cheese
1/2 cup pecan halves
Red and green apple slices or cracker

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1222 kcal
Category
General

Eats Now Editorial Team

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Four-Cheese Pate

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