Four Cheese Pasta And Beef

1. 1

   Cook pasta as directed and drain.

2. 2

   In skillet brown meat with salt and pepper to taste.

3. 3

   Drain.

4. 4

   Add tomatoes and cook uncovered until slightly thickened.

5. 5

   Stir in onions and cream cheese.

6. 6

   Toss with remaining ingredients.

7. 7

   Cover 2 minutes to melt cheese. Yields 4 to 6 servings.

8. 8

   Preparation and cooking time is 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.