Four Cheese Egg Casserole

Name: Four Cheese Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 eggs; 1 cup milk; 2 teaspoons sugar; 8 ounces monterey jack cheese, grated; 8 ounces cheddar cheese, grated; 3 ounces cream cheese, room temperature, cubed; 16 ounces cottage cheese, small curd; 6 tablespoons butter, room temperature; 1/2 cup flour; 1 teaspoon baking powder; 1 tablespoon fresh basil, chopped

Eats Now Editorial Team · 1489 kcal · General

Jump to Recipe

Four Cheese Egg Casserole – a delicious recipe with eggs, milk, sugar, cheese, cheddar cheese, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 eggs
1 cup milk
2 teaspoons sugar
8 ounces monterey jack cheese, grated
8 ounces cheddar cheese, grated
3 ounces cream cheese, room temperature, cubed
16 ounces cottage cheese, small curd
6 tablespoons butter, room temperature
1/2 cup flour
1 teaspoon baking powder
1 tablespoon fresh basil, chopped

1
Beat together the eggs, milk and sugar. Add the cheeses, butter and basil.
2
Mix well then add the flour and baking powder.
3
Pour into greased 9x13 baking dish.
4
Bake in a 325 degree oven for approximately 50 minutes or until knife inserted in the center comes out clean.

1489

kcal

Calories

119

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 7 eggs, 1 cup milk, 2 teaspoons sugar, 8 ounces monterey jack cheese, grated, and more.

Yes, Four Cheese Egg Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1489 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Philly Cheesesteak Sandwich
Cinnamon Bars
Turquoise Margaritas
Spotted Dog

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy