How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foul Medammes With Dill (Masr)?

You need 8 ingredients. The key ingredients include: 1 (400 g) can fava beans (in water and salt), 2 ounces chopped dill, 1 tablespoon tahini paste, 2 tablespoons extra virgin olive oil, and more.

Is Foul Medammes With Dill (Masr) suitable as general?

Yes, Foul Medammes With Dill (Masr) falls under the General category and is a great choice for this type of meal.

How do I store leftover Foul Medammes With Dill (Masr)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foul Medammes With Dill (Masr) Recipe

Name: Foul Medammes With Dill (Masr)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (400 g) can fava beans (in water and salt); 2 ounces chopped dill; 1 tablespoon tahini paste; 2 tablespoons extra virgin olive oil; 1 lemon, juiced; 1 garlic clove, pressed; ½ teaspoon cumin; ½ teaspoon sea salt, to taste

Foul Medammes With Dill (Masr) – a delicious recipe with fava beans, dill, tahini paste, extra virgin olive oil, lemon, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (400 g) can fava beans (in water and salt)
2 ounces chopped dill
1 tablespoon tahini paste
2 tablespoons extra virgin olive oil
1 lemon, juiced
1 garlic clove, pressed
½ teaspoon cumin
½ teaspoon sea salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
General

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Foul Medammes With Dill (Masr)

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