How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foslaine?

You need 11 ingredients. The key ingredients include: 1 to 1 1/2 lb. ground beef, browned and drained, 1 can whole kernel Mexicorn, 1 can undiluted tomato soup, 1 can or jar sliced mushrooms, drained, and more.

Is Foslaine suitable as soups & stews?

Yes, Foslaine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Foslaine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foslaine Recipe – Eats Now

Name: Foslaine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ground beef, browned and drained; 1 can whole kernel Mexicorn; 1 can undiluted tomato soup; 1 can or jar sliced mushrooms, drained; 1 large onion, diced; 1 tsp. salt; 1/4 tsp. sugar; 1 tsp. chili powder; 3 Tbsp. cooking oil; 1 pkg. narrow noodles; 1/2 lb. cheese (American and/or Cheddar)

Foslaine

Eats Now Editorial Team · 714 kcal · Soups & Stews

Foslaine – a delicious recipe with ground beef, whole kernel Mexicorn, tomato soup, mushrooms, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Foslaine

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