Forgotten Stew

Name: Forgotten Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. stew meat, cut up; 1 c. carrots, chunked; 3 stalks celery, diced; 4 to 5 potatoes, chunked; 1 small or medium onion, diced; 1 tsp. sugar; 1 tsp. salt; 2 Tbsp. Minute tapioca; 1 c. tomato juice; 1 (8 oz.) can mushrooms (if desired)

Eats Now Editorial Team · Soups & Stews

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Forgotten Stew – a delicious recipe with stew meat, carrots, stalks celery, potatoes, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat, cut up
1 c. carrots, chunked
3 stalks celery, diced
4 to 5 potatoes, chunked
1 small or medium onion, diced
1 tsp. sugar
1 tsp. salt
2 Tbsp. Minute tapioca
1 c. tomato juice
1 (8 oz.) can mushrooms (if desired)

1
Put the first 5 ingredients into 3-quart casserole in layers as listed.
2
Mix the sugar, salt, tapioca and tomato juice and pour over top of layered ingredients.
3
Top with 1 can of mushrooms, if desired.
4
Cover tightly.
5
Bake at 325u00b0 for 3 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. stew meat, cut up, 1 c. carrots, chunked, 3 stalks celery, diced, 4 to 5 potatoes, chunked, and more.

Yes, Forgotten Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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