Try this homemade Forgot to defrost chicken (pressure cooker) chicken recipe the whole family will love. Made with frozen, olive oil, cream of broccoli …
This Forgot to defrost chicken (pressure cooker) chicken relies on simple, everyday ingredients such as olive oil, bag frozen broccoli florets, onion salt and chopped garlic. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026