For The Sunday Brunch Bunch

Name: For The Sunday Brunch Bunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. eggs; 1/2 stick melted butter; 1/4 c. milk; 4 strips bacon; 1/4 c. green peppers, diced; 1/4 c. green onions, sliced; 1/2 c. fresh sliced mushrooms; 1 c. cream of mushroom soup (undiluted); 1/4 c. white sherry; 1/2 c. grated Cheddar cheese

Eats Now Editorial Team · 460 kcal · Breakfast

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For The Sunday Brunch Bunch – a delicious recipe with eggs, butter, milk, bacon, green peppers, green onions. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 doz. eggs
1/2 stick melted butter
1/4 c. milk
4 strips bacon
1/4 c. green peppers, diced
1/4 c. green onions, sliced
1/2 c. fresh sliced mushrooms
1 c. cream of mushroom soup (undiluted)
1/4 c. white sherry
1/2 c. grated Cheddar cheese

1
Fry bacon until crisp; crumble.
2
Beat eggs; add butter and milk.
3
Mix well.
4
Spread in a 9 x 13-inch greased glass baking dish.
5
Mix all remaining ingredients, except cheese, together and spread over egg mixture.
6
Top with cheese.
7
Cover and refrigerate overnight.
8
Bake uncovered at 250u00b0 for 50 minutes.

460

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 doz. eggs, 1/2 stick melted butter, 1/4 c. milk, 4 strips bacon, and more.

Yes, For The Sunday Brunch Bunch falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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