How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes)?

You need 4 ingredients. The key ingredients include: 1 Egg, 1 Umeboshi, 1 tsp Mayonnaise, 1 Vegetable oil.

Is For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes) suitable as breakfast?

Yes, For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes) Recipe

Name: For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Egg; 1 Umeboshi; 1 tsp Mayonnaise; 1 Vegetable oil

For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes) – a delicious recipe with Egg, Mayonnaise, Vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 Egg
1 Umeboshi
1 tsp Mayonnaise
1 Vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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For BentosUmeboshi Mayonnaise Tamagoyaki (Rolled Omelettes)

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