For Bento & Hanami (Cherry Blossom Viewing) Inarizushi Made with Bread

1. 1

   Slice the crusts off the bread, and cut into 8 pieces to match the size of the inari abura-age.

2. 2

   Lightly toast the bread.

3. 3

   Spread the * mixture (mayonnaise and pepper) on one side of the Step 1 toasts, and make sandwiches.

4. 4

   (You can make 4.)

5. 5

   Stuff the Step 2 sandwiches into the seasoned abura-age, and done.

6. 6

   If it's hard to stuff the sandwiches in, so you can try gently pressing down on them before placing them in.

* Per serving · 4 servings · Values may vary.

No additional tips available.