How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panguitch Potatoes?

You need 7 ingredients. The key ingredients include: 4 pounds medium potatoes, peeled, 2-3/4 cups shredded cheddar cheese, 1 cup sour cream, 2/3 cup buttermilk, and more.

Is Panguitch Potatoes suitable as general?

Yes, Panguitch Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Panguitch Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panguitch Potatoes Recipe

Name: Panguitch Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds medium potatoes, peeled; 2-3/4 cups shredded cheddar cheese; 1 cup sour cream; 2/3 cup buttermilk; 2 tablespoons plus 1-1/2 teaspoons dried minced onion; 1/2 teaspoon salt; 1/4 teaspoon pepper

Panguitch Potatoes – a delicious recipe with potatoes, cheddar cheese, sour cream, buttermilk, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pounds medium potatoes, peeled
2-3/4 cups shredded cheddar cheese
1 cup sour cream
2/3 cup buttermilk
2 tablespoons plus 1-1/2 teaspoons dried minced onion
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
940 kcal
Category
General

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Panguitch Potatoes

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