How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foolproof Pie Crust?

You need 7 ingredients. The key ingredients include: 1/2 c. water, 1 egg, beaten, 1 Tbsp. vinegar, 4 c. flour, and more.

Is Foolproof Pie Crust suitable as baking & desserts?

Yes, Foolproof Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Foolproof Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Foolproof Pie Crust Recipe

Name: Foolproof Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. water; 1 egg, beaten; 1 Tbsp. vinegar; 4 c. flour; 1 tsp. salt; 1 Tbsp. sugar; 1 3/4 c. shortening

Foolproof Pie Crust – a delicious recipe with water, egg, vinegar, flour, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. water
1 egg, beaten
1 Tbsp. vinegar
4 c. flour
1 tsp. salt
1 Tbsp. sugar
1 3/4 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Foolproof Pie Crust

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