How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cake?

You need 9 ingredients. The key ingredients include: 3 c. sugar or 1 lb. brown sugar and 1 c. white sugar, 15 eggs, separated, 2 c. crumbs, 1 Tbsp. cinnamon, and more.

Is Walnut Cake suitable as baking & desserts?

Yes, Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cake Recipe

Name: Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar or 1 lb. brown sugar and 1 c. white sugar; 15 eggs, separated; 2 c. crumbs; 1 Tbsp. cinnamon; 1 1/2 Tbsp. vanilla; 1 jigger whiskey; 1 lb. nuts, ground; 1 Tbsp. lemon juice; 1 tsp. soda

Walnut Cake – a delicious recipe with sugar, eggs, crumbs, cinnamon, vanilla, jigger whiskey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar or 1 lb. brown sugar and 1 c. white sugar
15 eggs, separated
2 c. crumbs
1 Tbsp. cinnamon
1 1/2 Tbsp. vanilla
1 jigger whiskey
1 lb. nuts, ground
1 Tbsp. lemon juice
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1247 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Walnut Cake

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