Foolproof Brown Rice

1. 1

   Adjust oven rack to midddle position; heat oven to 375.

2. 2

   Spread rice in an 8-inch square glass baking dish.

3. 3

   Bring water and oil to a boil, covered, in a medium sauce pan over high heat; once boiling, immediately stir in salt and pour the water over the rice.

4. 4

   Cover baking dish tightly with a double layer of foil.

5. 5

   Bake rice until tender, about 1 hour.

6. 6

   Remove baking dish from the oven and uncover.

7. 7

   Fluff rice with a dinner fork, then cover the dish with a clean kitchen towel; let rice stand 5 minutes.

8. 8

   Uncover rice and let stand 5 minutes longer.

No additional tips available.