Foolproof And Fabulous Purim Hamentashen

1. 1

   Preheat oven to 350u00b0.

2. 2

   Cream butter and sugar.

3. 3

   Add vanilla, egg and milk.

4. 4

   Mix.

5. 5

   Stir in rest and blend.

6. 6

   Refrigerate dough 1 hour.

7. 7

   Roll out onto floured surface to 1/4-inch thickness.

8. 8

   Cut into 3-inch circles.

9. 9

   Place teaspoon of desired preserves in center of each round.

10. 10

    Fold three sides over, pinching edges together to form a triangle.

11. 11

    Bake on lightly greased baking sheet in 350u00b0 oven for 12 to 15 minutes or until golden.

12. 12

    Yield:

13. 13

    2 dozen.

No nutritional information available.

No additional tips available.