Food Processor Secrets

1. 1

   In food processor, combine flour, butter, pecans, 1/2 cup sugar, salt, vanilla and almond.

2. 2

   Process well.

3. 3

   Refrigerate, covered, for 1 hour.

4. 4

   Preheat oven to 350u00b0.

5. 5

   Shape dough into balls, using 1 tablespoon each.

6. 6

   Place 2 inches apart on ungreased cookie sheet.

7. 7

   Bake for 12 to 15 minutes, until set but not brown. Let stand 1 minute.

8. 8

   Place hot cookies in the 2 cups sugar; roll to coat each cookie.

9. 9

   Cool completely; roll again.

10. 10

    Keep in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.