Food Processor Orange Date Muffins Recipe

Name: Food Processor Orange Date Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup pitted dates, loosely separated; 1 1/4 cups all-purpose flour; 1 orange, unpeeled, cut into 8 pieces and seeded; 1/2 cup orange juice; 2 eggs; 1/2 cup butter, chilled and cut into pieces; 1 cup whole wheat flour; 3/4 cup granulated sugar; 2 teaspoons baking powder; 2 teaspoons baking soda; 1 teaspoon salt

Servings: persons

3/4 cup pitted dates, loosely separated
1 1/4 cups all-purpose flour
1 orange, unpeeled, cut into 8 pieces and seeded
1/2 cup orange juice
2 eggs
1/2 cup butter, chilled and cut into pieces
1 cup whole wheat flour
3/4 cup granulated sugar
2 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt

1
Toss the dates with 1/2 cup of the all-purpose flour.
2
In a food processor fitted with a metal blade, process the mixture until evenly chopped.
3
Add the orange and process until finely chopped.
4
Add the orange juice, eggs and butter and process until blended.
5
Stir together the whole wheat flour, remaining all-purpose flour, sugar, baking powder, baking soda and salt.
6
Add the date mixture and process just until moistened but not overmixed.
7
Spoon into large greased for paper-lined muffin cups, filling three-quarters full.
8
Bake in a 400 degree F oven for 15 to 20 minutes or until the tops are firm to the touch.

687

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup pitted dates, loosely separated, 1 1/4 cups all-purpose flour, 1 orange, unpeeled, cut into 8 pieces and seeded, 1/2 cup orange juice, and more.

Yes, Food Processor Orange Date Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Food Processor Orange Date Muffins

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