How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Food Network Magazine Split Pea Soup?

You need 7 ingredients. The key ingredients include: 8 ounces split peas, 1 stalk celery, 1 onion, 1 carrot, and more.

Is Food Network Magazine Split Pea Soup suitable as soups & stews?

Yes, Food Network Magazine Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Food Network Magazine Split Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Food Network Magazine Split Pea Soup Recipe

Name: Food Network Magazine Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces split peas; 1 stalk celery; 1 onion; 1 carrot; ham hock; fresh herbs, bundle; 5 cups water

Food Network Magazine Split Pea Soup – a delicious recipe with peas, celery, onion, carrot, ham hock, fresh herbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 ounces split peas
1 stalk celery
1 onion
1 carrot
ham hock
fresh herbs, bundle
5 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Food Network Magazine Split Pea Soup

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