How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fondue Coq Au Vin?

You need 5 ingredients. The key ingredients include: 1 bottle table wine Burgandy/Red, 3 cups chicken broth, 2 green onions Chopped, 5 mushrooms Sliced Thin, and more.

Is Fondue Coq Au Vin suitable as soups & stews?

Yes, Fondue Coq Au Vin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fondue Coq Au Vin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fondue Coq Au Vin Recipe

Name: Fondue Coq Au Vin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle table wine Burgandy/Red; 3 cups chicken broth; 2 green onions Chopped; 5 mushrooms Sliced Thin; 5 1/2 teaspoons seasoning 21 Salute, from Trader Joes*

Fondue Coq Au Vin – a delicious recipe with Red, chicken broth, green onions, mushrooms, *. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 bottle table wine Burgandy/Red
3 cups chicken broth
2 green onions Chopped
5 mushrooms Sliced Thin
5 1/2 teaspoons seasoning 21 Salute, from Trader Joes*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fondue Coq Au Vin

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