How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fondant Mints?

You need 4 ingredients. The key ingredients include: 1/3 c. soft butter, 1/3 c. white Karo syrup, 1 lb. (3 1/2 c.) powdered sugar, flavoring and coloring.

Is Fondant Mints suitable as general?

Yes, Fondant Mints falls under the General category and is a great choice for this type of meal.

How do I store leftover Fondant Mints?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fondant Mints Recipe

Name: Fondant Mints
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. soft butter; 1/3 c. white Karo syrup; 1 lb. (3 1/2 c.) powdered sugar; flavoring and coloring

Fondant Mints – a delicious recipe with butter, white Karo syrup, powdered sugar, coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. soft butter
1/3 c. white Karo syrup
1 lb. (3 1/2 c.) powdered sugar
flavoring and coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
General

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Fondant Mints

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