How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foiled Potatoes?

You need 6 ingredients. The key ingredients include: 3 large baking potatoes, 4 to 5 slices bacon, crisp and crumbled, 1 large onion, thinly sliced, 1/4 lb. American cheese, cubed, and more.

Is Foiled Potatoes suitable as meat & poultry?

Yes, Foiled Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Foiled Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foiled Potatoes Recipe

Name: Foiled Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large baking potatoes; 4 to 5 slices bacon, crisp and crumbled; 1 large onion, thinly sliced; 1/4 lb. American cheese, cubed; 1/4 lb. oleo; salt and pepper to taste

Foiled Potatoes – a delicious recipe with baking potatoes, bacon, onion, American cheese, oleo, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large baking potatoes
4 to 5 slices bacon, crisp and crumbled
1 large onion, thinly sliced
1/4 lb. American cheese, cubed
1/4 lb. oleo
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Foiled Potatoes

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