How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foil-Wrapped Baked Salmon?

You need 5 ingredients. The key ingredients include: 4 salmon fillets, 1 onion, sliced, 1/4 cup butter, diced, 1 lemon, thinly sliced, and more.

Is Foil-Wrapped Baked Salmon suitable as seafood?

Yes, Foil-Wrapped Baked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Foil-Wrapped Baked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foil-Wrapped Baked Salmon Recipe

Name: Foil-Wrapped Baked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 salmon fillets; 1 onion, sliced; 1/4 cup butter, diced; 1 lemon, thinly sliced; 1/4 cup brown sugar, packed

Foil-Wrapped Baked Salmon – a delicious recipe with salmon, onion, butter, lemon, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 salmon fillets
1 onion, sliced
1/4 cup butter, diced
1 lemon, thinly sliced
1/4 cup brown sugar, packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Seafood

Eats Now Editorial Team

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Foil-Wrapped Baked Salmon

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