How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foil Oven Roast?

You need 9 ingredients. The key ingredients include: 1 boned and rolled rump or chuck roast, seasoned flour, 1 clove garlic, mashed, 1/4 c. coffee or water, and more.

Is Foil Oven Roast suitable as general?

Yes, Foil Oven Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Foil Oven Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foil Oven Roast Recipe

Name: Foil Oven Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boned and rolled rump or chuck roast; seasoned flour; 1 clove garlic, mashed; 1/4 c. coffee or water; 1 tsp. salt; 1/8 tsp. pepper; 1 tsp. bottled meat sauce; 12 to 14 small carrots, scraped; 6 to 8 new potatoes, well scrubbed

Foil Oven Roast – a delicious recipe with rolled rump, flour, clove garlic, coffee, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 boned and rolled rump or chuck roast
seasoned flour
1 clove garlic, mashed
1/4 c. coffee or water
1 tsp. salt
1/8 tsp. pepper
1 tsp. bottled meat sauce
12 to 14 small carrots, scraped
6 to 8 new potatoes, well scrubbed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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Foil Oven Roast

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