Flying Monkey Chili Recipe

Name: Flying Monkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pound pork tenderloin, cubed; 1 pound sirloin tip, cubed; 2 pounds ground beef; Salt and freshly ground black pepper; 1 medium onion, chopped; 1 green pepper, seeded and chopped; 5 cloves garlic, chopped; 1 poblano pepper, chopped; 2 large jalapeno pepper, chopped; 2 tablespoons granulated garlic; 2 tablespoons granulated onion; 2 to 3 tablespoons chili powder; 2 to 3 tablespoons ground cumin; 2 tablespoons ground oregano; Flour, as needed to thicken; 32 ounces amber beer, (recommended: Flying Monkey Amber Ale); 1 cup dry pinto beans, soaked overnight; 23 ounces smoked chipotle peppers in adobe sauce; 24 ounces beef broth; 16 ounces tomato sauce; Shredded cheese, jalapenos, lime wedges, for serving

Servings: persons

1 pound pork tenderloin, cubed
1 pound sirloin tip, cubed
2 pounds ground beef
Salt and freshly ground black pepper
1 medium onion, chopped
1 green pepper, seeded and chopped
5 cloves garlic, chopped
1 poblano pepper, chopped
2 large jalapeno pepper, chopped
2 tablespoons granulated garlic
2 tablespoons granulated onion
2 to 3 tablespoons chili powder
2 to 3 tablespoons ground cumin
2 tablespoons ground oregano
Flour, as needed to thicken
32 ounces amber beer, (recommended: Flying Monkey Amber Ale)
1 cup dry pinto beans, soaked overnight
23 ounces smoked chipotle peppers in adobe sauce
24 ounces beef broth
16 ounces tomato sauce
Shredded cheese, jalapenos, lime wedges, for serving

1
In a large soup pot over medium heat, brown the cubed pork, sirloin and ground beef.
2
Season with salt and pepper, to taste.
3
Add all of the chopped vegetables and the dry spices and cook until the vegetables are cooked through.
4
Add enough flour to make the roux and cook for 2 minutes.
5
Stir in the beer of choice and cook until everything is combined and hot.
6
Add the beans, chipotle, beef broth and tomato sauce, and bring to a simmer.
7
Once at a simmer, turn the heat to low and cook until the beans are soft.
8
Ladle into serving dishes and top with shredded cheese, jalapenos, and lime wedges.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 pound pork tenderloin, cubed, 1 pound sirloin tip, cubed, 2 pounds ground beef, Salt and freshly ground black pepper, and more.

Yes, Flying Monkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flying Monkey Chili

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