How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy Two Step Cheesecake I?

You need 4 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1/3 cup white sugar, 1 (8 ounce) container frozen whipped topping, thawed, 1 (9 inch) prepared graham cracker crust.

Is Fluffy Two Step Cheesecake I suitable as baking & desserts?

Yes, Fluffy Two Step Cheesecake I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fluffy Two Step Cheesecake I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fluffy Two Step Cheesecake I Recipe

Name: Fluffy Two Step Cheesecake I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1/3 cup white sugar; 1 (8 ounce) container frozen whipped topping, thawed; 1 (9 inch) prepared graham cracker crust

Fluffy Two Step Cheesecake I – a delicious recipe with cream cheese, white sugar, frozen whipped topping, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese
1/3 cup white sugar
1 (8 ounce) container frozen whipped topping, thawed
1 (9 inch) prepared graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fluffy Two Step Cheesecake I

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