Fluffy Pink Stuff

1. 1

   Thaw strawberries and drain juice into small saucepan. Heat juice until hot (there is not very much juice); do not bring it to a boil. Add Jell-O to juice and stir until sugar is dissolved. Immediately pour hot Jell-O/juice mixture over cream cheese and blend until smooth. Add containers of Cool Whip and continue blending until mixed. STIR in strawberries and marshmallows (do not use mixer for the strawberries or marshmallows, it pulverizes them!). Refrigerate until firm. Makes enough for any potluck or holiday dinner!

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