How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy Oat Pancakes?

You need 7 ingredients. The key ingredients include: 1/2 c. oats, 1/4 c. oat bran, 1/4 c. whole wheat flour, 1/2 tsp. baking soda, and more.

Is Fluffy Oat Pancakes suitable as breakfast?

Yes, Fluffy Oat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fluffy Oat Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fluffy Oat Pancakes Recipe

Name: Fluffy Oat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oats; 1/4 c. oat bran; 1/4 c. whole wheat flour; 1/2 tsp. baking soda; 1 c. low-fat buttermilk; 1 tsp. vanilla; 2 egg whites

Fluffy Oat Pancakes – a delicious recipe with oats, bran, whole wheat flour, baking soda, low-fat buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. oats
1/4 c. oat bran
1/4 c. whole wheat flour
1/2 tsp. baking soda
1 c. low-fat buttermilk
1 tsp. vanilla
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Breakfast

Eats Now Editorial Team

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