Fluffy Fruit Salad Recipe

Name: Fluffy Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces sour cream; 1 (15 ounce) can mandarin oranges (drained); 8 ounces Cool Whip; 1 (10 ounce) jar maraschino cherries (drained); 1 (5 ounce) box French vanilla instant pudding; 2 cups miniature marshmallows; 1 (20 ounce) can pineapple chunks (reserved); 1/2 cup black walnut (optional); 3 bananas (optional); 1/2 cup coconut (optional)

Servings: persons

8 ounces sour cream
1 (15 ounce) can mandarin oranges (drained)
8 ounces Cool Whip
1 (10 ounce) jar maraschino cherries (drained)
1 (5 ounce) box French vanilla instant pudding
2 cups miniature marshmallows
1 (20 ounce) can pineapple chunks (reserved)
1/2 cup black walnut (optional)
3 bananas (optional)
1/2 cup coconut (optional)

1
Drain the juice from the pineapple into a bowl, set the pineapple aside.
2
Add the pudding to the pineapple juice mix until smooth and creamy.
3
Stir in sour cream and cool whip; mix well.
4
Add pineapple, oranges, cherries and marshmallows and Coconut.
5
Mix well sprinkle black walnuts on top.
6
Refrigerate for at least 1 hour before serving.
7
Just before serving, fresh sliced bananas may be added.

469

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces sour cream, 1 (15 ounce) can mandarin oranges (drained), 8 ounces Cool Whip, 1 (10 ounce) jar maraschino cherries (drained), and more.

Yes, Fluffy Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fluffy Fruit Salad

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