How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy Frosting(Non-Cooked) ?

You need 5 ingredients. The key ingredients include: 2 egg whites, beaten stiff, 1/2 tsp. salt, 1/4 c. sugar, 3/4 c. white Karo syrup, and more.

Is Fluffy Frosting(Non-Cooked) suitable as general?

Yes, Fluffy Frosting(Non-Cooked) falls under the General category and is a great choice for this type of meal.

How do I store leftover Fluffy Frosting(Non-Cooked) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fluffy Frosting(Non-Cooked) Recipe

Name: Fluffy Frosting(Non-Cooked)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites, beaten stiff; 1/2 tsp. salt; 1/4 c. sugar; 3/4 c. white Karo syrup; 1/4 tsp. vanilla

Fluffy Frosting(Non-Cooked) – a delicious recipe with egg whites, salt, sugar, white Karo syrup, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg whites, beaten stiff
1/2 tsp. salt
1/4 c. sugar
3/4 c. white Karo syrup
1/4 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
General

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