Fluffy Dinner Rolls

1. 1

   Soak

2. 2

   yeast in 1 teaspoon sugar and 1/2 cup warm water. Beat together 3 cups hot water, 1 cup sugar, 1 cup margarine, eggs, salt

3. 3

   and

4. 4

   flour to make soft dough.

5. 5

   When cool enough, add yeast. Stir in flour, beating as you continue.

6. 6

   When firm enough, turn out on floured board and knead, adding flour to a soft

7. 7

   dough. Let

8. 8

   rise in warm place.

9. 9

   Shape into rolls.

10. 10

    Let rise.

11. 11

    Bake at 350u00b0 about 20 minutes.

12. 12

    (Use half recipe if you wish.)

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