Fluffernutter Fudge

1. 1

   In a large glass bowl - microwave the butter until melted. (30-40 seconds).

2. 2

   Mix the powdered sugar and peanut flour with the melted butter.

3. 3

   Add the marshmallow fluff and peanut butter.

4. 4

   Microwave for about 90 seconds, stopping to stir every 30 seconds.

5. 5

   Once the peanut butter mixture is fully blended and smooth, transfer to a foil lined and greased loaf pan.

6. 6

   Cover and refrigerate for 1-2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.