Bake this irresistible Flowers And Vines Cake at home. Made with white cake, vanilla frosting, Red licorice twists and Red shoestring licorice. Easy ste…
This Flowers And Vines Cake relies on simple, everyday ingredients such as (16 ounces) vanilla frosting, red licorice twists, red shoestring licorice and jelly beans. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Flowers And Vines Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026