How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flower Garden Cake?

You need 11 ingredients. The key ingredients include: 1 tablespoon unflavored gelatin, 1 cup orange juice, divided, 6 eggs, separated, 1 1/2 cups white sugar, divided, and more.

Is Flower Garden Cake suitable as baking & desserts?

Yes, Flower Garden Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flower Garden Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flower Garden Cake Recipe

Name: Flower Garden Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unflavored gelatin; 1 cup orange juice, divided; 6 eggs, separated; 1 1/2 cups white sugar, divided; 1/3 cup lemon juice; 1 (10 inch) angel food cake, cut in cubes; 1 (8 ounce) can pineapple chunks, drained; 1/2 cup maraschino cherries, halved; 1 cup heavy cream; 2 drops green food coloring; 2 tablespoons white sugar

Bake this irresistible Flower Garden Cake at home. Made with unflavored gelatin, orange juice, eggs and white sugar. Easy step-by-step instructions incl…

This Flower Garden Cake relies on simple, everyday ingredients such as unflavored gelatin, orange juice, divided, eggs, separated and white sugar, divided. It comes together quickly and makes 4 servings, at about 786 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Flower Garden Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Flower Garden Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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