How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Floridanative Black Bean Dip?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) canorganic black beans, rinsed and drained, 1 (10 ounce) canrotel diced tomatoes with lime and cilantro, drained and divided, with 2 tablespoons juice reserved for use (5 ounces of Rotel can be frozen and used for another dish), 2 garlic cloves, peeled, 14 large onion, chopped, and more.

Is Floridanative Black Bean Dip suitable as snacks & appetizers?

Yes, Floridanative Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Floridanative Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Floridanative Black Bean Dip Recipe

Name: Floridanative Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) canorganic black beans, rinsed and drained; 1 (10 ounce) canrotel diced tomatoes with lime and cilantro, drained and divided, with 2 tablespoons juice reserved for use (5 ounces of Rotel can be frozen and used for another dish); 2 garlic cloves, peeled; 14 large onion, chopped; ¼ teaspoon ground cumin; ⅛ teaspoon ground red pepper; 1 teaspoon dried cilantro; fresh ground pepper; fresh cilantro (to garnish); tortilla chips, to serve

Floridanative Black Bean Dip

Eats Now Editorial Team · 254 kcal · Snacks & Appetizers

Floridanative Black Bean Dip – a delicious recipe with black beans, tomatoes, garlic, onion, ground cumin, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Floridanative Black Bean Dip

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