How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florida Simmered Celery?

You need 11 ingredients. The key ingredients include: 1 chicken-flavored bouillon cube, 1 cup boiling water, 1 tablespoon onion, finely chopped, 1 tablespoon chopped fresh parsley, and more.

Is Florida Simmered Celery suitable as meat & poultry?

Yes, Florida Simmered Celery falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Florida Simmered Celery?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florida Simmered Celery Recipe

Name: Florida Simmered Celery
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken-flavored bouillon cube; 1 cup boiling water; 1 tablespoon onion, finely chopped; 1 tablespoon chopped fresh parsley; 1 tablespoon finely chopped fresh celery leaves; 2 tablespoons butter or margarine; 2 large bunches celery, cleaned and cut into 1/2-inch slices (about 3 cups); 1/8 teaspoon marjoram; 1/8 teaspoon salt; Dash of pepper; 2 teaspoons cornstarch

Florida Simmered Celery

Eats Now Editorial Team · 643 kcal · Meat & Poultry

Florida Simmered Celery – a delicious recipe with chicken, boiling water, onion, parsley, celery, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Florida Simmered Celery

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