Florida Sea Trout Recipe

Name: Florida Sea Trout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (3/4-pound) dressed sea trout; 1/4 cup butter or margarine, softened; 1 hard-cooked egg, finely chopped; 3 tablespoons chopped fresh parsley; 1 tablespoon diced pimiento; 1/2 teaspoon salt, divided; 1/8 teaspoon cracked black pepper; 1/2 cup all-purpose flour; 3 tablespoons vegetable oil; Lime slices

Servings: persons

6 (3/4-pound) dressed sea trout
1/4 cup butter or margarine, softened
1 hard-cooked egg, finely chopped
3 tablespoons chopped fresh parsley
1 tablespoon diced pimiento
1/2 teaspoon salt, divided
1/8 teaspoon cracked black pepper
1/2 cup all-purpose flour
3 tablespoons vegetable oil
Lime slices

1
Rinse fish thoroughly in cold water; pat dry, and set aside.
2
Cream butter in a small mixing bowl; stir in egg, parsley, pimiento, 1/4 teaspoon salt, and pepper. Set aside.
3
Combine flour and remaining salt in a large mixing bowl; stir well. Dredge fish in flour mixture. Place fish on well-greased rack in a broiler pan; brush with oil. Broil fish 3 inches from heating element 8 minutes or until fish flakes easily when tested with a fork.
4
Transfer fish to a warm serving platter; spread each with reserved butter mixture. Garnish with lime slices; serve immediately.

296

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 (3/4-pound) dressed sea trout, 1/4 cup butter or margarine, softened, 1 hard-cooked egg, finely chopped, 3 tablespoons chopped fresh parsley, and more.

Yes, Florida Sea Trout falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florida Sea Trout

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