How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florida Pork Chops?

You need 8 ingredients. The key ingredients include: 8 well-trimmed pork chops or cut up chicken pieces, olive oil, 2 tbsp (30 ml) butter or margarine, 1-1/2 cups (350 ml) orange juice, and more.

Is Florida Pork Chops suitable as meat & poultry?

Yes, Florida Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Florida Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florida Pork Chops Recipe

Name: Florida Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 well-trimmed pork chops or cut up chicken pieces; olive oil; 2 tbsp (30 ml) butter or margarine; 1-1/2 cups (350 ml) orange juice; 1/2 cup (125 ml) dry white wine; 2 tbsp (30 ml) brown sugar or more, depending on how sweet you like it; 1 tsp (5 ml) grated orange rind; 1 tsp (5 ml) salt

Florida Pork Chops – a delicious recipe with pork chops, olive oil, butter, orange juice, white wine, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 well-trimmed pork chops or cut up chicken pieces
olive oil
2 tbsp (30 ml) butter or margarine
1-1/2 cups (350 ml) orange juice
1/2 cup (125 ml) dry white wine
2 tbsp (30 ml) brown sugar or more, depending on how sweet you like it
1 tsp (5 ml) grated orange rind
1 tsp (5 ml) salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Florida Pork Chops

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