How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Salad?

You need 8 ingredients. The key ingredients include: 1/2 lb. mushrooms, 1 lb. spinach leaves, 6 Tbsp. oil, 2 Tbsp. lemon juice, and more.

Is Florentine Salad suitable as salads?

Yes, Florentine Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Florentine Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Florentine Salad Recipe

Name: Florentine Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mushrooms; 1 lb. spinach leaves; 6 Tbsp. oil; 2 Tbsp. lemon juice; 1/2 tsp. salt; 1 garlic clove, slivered; 2 hard-boiled eggs; 1 Tbsp. Parmesan cheese

Florentine Salad – a delicious recipe with mushrooms, spinach leaves, oil, lemon juice, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 lb. mushrooms
1 lb. spinach leaves
6 Tbsp. oil
2 Tbsp. lemon juice
1/2 tsp. salt
1 garlic clove, slivered
2 hard-boiled eggs
1 Tbsp. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mixed Fruit Salad
Egg Salad Dip
24 Hour Salad
Savory Lemon Sauce

Florentine Salad

How did you like this recipe?

Frequently Asked Questions