How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Frittata?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 4 large eggs, 4 large egg whites, 2 green onions, thinly sliced, and more.

Is Florentine Frittata suitable as breakfast?

Yes, Florentine Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Florentine Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florentine Frittata Recipe

Name: Florentine Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 4 large eggs; 4 large egg whites; 2 green onions, thinly sliced; 1/4 cup crumbled feta cheese; 3/4 cup shredded part-skim mozzarella cheese (3 ounces); salt; 1 tablespoon olive oil; 1 1 cup grape tomatoes or 1 cup seeded tomatoes

Start your day right with this Florentine Frittata recipe. Made with eggs, egg whites, green onions and feta cheese. Easy step-by-step instructions incl…

This Florentine Frittata relies on simple, everyday ingredients such as large eggs, large egg whites, green onions, thinly sliced and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
4 large eggs
4 large egg whites
2 green onions, thinly sliced
1/4 cup crumbled feta cheese
3/4 cup shredded part-skim mozzarella cheese (3 ounces)
salt
1 tablespoon olive oil
1 1 cup grape tomatoes or 1 cup seeded tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Breakfast

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