How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. light Neufchatel cheese, 1/2 c. plain yogurt, 2 Tbsp. milk, 1 (10 oz.) pkg. frozen spinach, thawed and well drained, and more.

Is Florentine Dip suitable as snacks & appetizers?

Yes, Florentine Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Florentine Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Florentine Dip Recipe

Name: Florentine Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) pkg. light Neufchatel cheese; 1/2 c. plain yogurt; 2 Tbsp. milk; 1 (10 oz.) pkg. frozen spinach, thawed and well drained; 2 hard-cooked eggs, finely chopped; 1/4 tsp. pepper; 1/4 tsp. salt

Florentine Dip – a delicious recipe with light Neufchatel cheese, plain yogurt, milk, frozen spinach, eggs, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. light Neufchatel cheese
1/2 c. plain yogurt
2 Tbsp. milk
1 (10 oz.) pkg. frozen spinach, thawed and well drained
2 hard-cooked eggs, finely chopped
1/4 tsp. pepper
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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