How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Florentine Baked Potatoes?

You need 6 ingredients. The key ingredients include: 6 baking potatoes, 1/2 c. dairy sour cream, 1/2 c. (2 oz.) grated Blue cheese, 1/2 tsp. salt, and more.

Is Florentine Baked Potatoes suitable as general?

Yes, Florentine Baked Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Florentine Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Florentine Baked Potatoes Recipe

Name: Florentine Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 baking potatoes; 1/2 c. dairy sour cream; 1/2 c. (2 oz.) grated Blue cheese; 1/2 tsp. salt; 1 (10 oz.) pkg. frozen chopped spinach, cooked and well drained; pimento strips (optional)

Florentine Baked Potatoes – a delicious recipe with baking potatoes, sour cream, cheese, salt, pimento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 baking potatoes
1/2 c. dairy sour cream
1/2 c. (2 oz.) grated Blue cheese
1/2 tsp. salt
1 (10 oz.) pkg. frozen chopped spinach, cooked and well drained
pimento strips (optional)

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Quick Info

Servings
4 servings
Calories
300 kcal
Category
General

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