Flora's Low Fat Burger and Chips

1. 1

   In a pan fry your 3 patties with whichever seasonings you like.

2. 2

   I prefer just whorchester sauce and salt and pepper.

3. 3

   While burgers are frying, slice your sweet tater on a mandolin very thinly.

4. 4

   Layer on a greased pan in a single layer, then spray the tops with the oil.

5. 5

   Bake at 230 for about 40 minutes or until they start crisping, note: they may be a little soft when first pulled out of the oven, but they crisp as they cool.

6. 6

   When burgers are done, place cheese on top and melt.

7. 7

   Place the burger in a tortilla and top with your fave toppings.

8. 8

   Sprinkle season salt on the chips, then serve with your burgers.

* Per serving · 4 servings · Values may vary.

No additional tips available.