How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flemish Carrots?

You need 9 ingredients. The key ingredients include: 1/4 cup butter, 8 medium carrots, peeled and cut in matchstick-sized strips, 1/3 cup boiling water, 1 tablespoon light brown sugar, and more.

Is Flemish Carrots suitable as general?

Yes, Flemish Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Flemish Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flemish Carrots Recipe

Name: Flemish Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 8 medium carrots, peeled and cut in matchstick-sized strips; 1/3 cup boiling water; 1 tablespoon light brown sugar; 1 teaspoon salt; 1/8 teaspoon mace; 1/2 cup light cream; 1 tablespoon lemon juice; 2 egg yolks

Flemish Carrots – a delicious recipe with butter, carrots, boiling water, light brown sugar, salt, mace. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
8 medium carrots, peeled and cut in matchstick-sized strips
1/3 cup boiling water
1 tablespoon light brown sugar
1 teaspoon salt
1/8 teaspoon mace
1/2 cup light cream
1 tablespoon lemon juice
2 egg yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
General

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