How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flea and Tick Repellent for Your Dog?

You need 4 ingredients. The key ingredients include: 1 cup cooked hamburger meat, 1 tablespoon brewer's yeast, 1 fresh garlic clove, chopped, 1 raw egg (if you do not feed raw, then you can add the egg to the meat when it's still hot to help cook the eg).

Is Flea and Tick Repellent for Your Dog suitable as meat & poultry?

Yes, Flea and Tick Repellent for Your Dog falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flea and Tick Repellent for Your Dog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flea and Tick Repellent for Your Dog Recipe

Name: Flea and Tick Repellent for Your Dog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked hamburger meat; 1 tablespoon brewer's yeast; 1 fresh garlic clove, chopped; 1 raw egg (if you do not feed raw, then you can add the egg to the meat when it's still hot to help cook the eg)

Try this homemade Flea and Tick Repellent for Your Dog recipe the whole family will love. Made with hamburger, yeast, garlic and egg. Easy step-by-step …

This Flea and Tick Repellent for Your Dog relies on simple, everyday ingredients such as cooked hamburger meat, brewer's yeast and fresh garlic clove, chopped. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 cup cooked hamburger meat
1 tablespoon brewer's yeast
1 fresh garlic clove, chopped
1 raw egg (if you do not feed raw, then you can add the egg to the meat when it's still hot to help cook the eg)

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Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

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