How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Wrapped Chicken?

You need 4 ingredients. The key ingredients include: 6 boneless skinless chicken breast halves, 1 (8 ounce) carton spreadable chive & onion cream cheese, salt, 6 slices bacon.

Is Bacon-Wrapped Chicken suitable as meat & poultry?

Yes, Bacon-Wrapped Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Wrapped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Wrapped Chicken Recipe

Name: Bacon-Wrapped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breast halves; 1 (8 ounce) carton spreadable chive & onion cream cheese; salt; 6 slices bacon

Bacon-Wrapped Chicken – a delicious recipe with chicken, onion cream cheese, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken breast halves
1 (8 ounce) carton spreadable chive & onion cream cheese
salt
6 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon-Wrapped Chicken

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