How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flaxseed Oatmeal Pancakes?

You need 12 ingredients. The key ingredients include: 1/3 cup whole wheat flour, 3 tablespoons quick-cooking oats, 1 tablespoon flaxseed, 1/2 teaspoon baking powder, and more.

Is Flaxseed Oatmeal Pancakes suitable as breakfast?

Yes, Flaxseed Oatmeal Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Flaxseed Oatmeal Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Flaxseed Oatmeal Pancakes Recipe

Name: Flaxseed Oatmeal Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup whole wheat flour; 3 tablespoons quick-cooking oats; 1 tablespoon flaxseed; 1/2 teaspoon baking powder; 1/4 teaspoon ground cinnamon; 1/8 teaspoon baking soda; Dash salt; 1 large egg, separated, room temperature; 1/2 cup buttermilk; 1 tablespoon brown sugar; 1 tablespoon canola oil; 1/2 teaspoon vanilla extract

Flaxseed Oatmeal Pancakes

Eats Now Editorial Team · 388 kcal · Breakfast

Flaxseed Oatmeal Pancakes – a delicious recipe with whole wheat flour, quick-cooking oats, flaxseed, baking powder, ground cinnamon, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Flaxseed Oatmeal Pancakes

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