Flavorful Meat Loaf Wellington Recipe

Name: Flavorful Meat Loaf Wellington
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 1/2 cup dry bread crumbs; 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted, divided; 1/3 cup finely chopped onion; 1/4 cup ketchup; 1 garlic clove, minced; 1 teaspoon Worcestershire sauce; 2 pounds lean ground beef (90% lean); 1 tube (8 ounces) refrigerated crescent rolls; 1/3 cup reduced-fat sour cream

Servings: persons

1 egg, lightly beaten
1/2 cup dry bread crumbs
1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted, divided
1/3 cup finely chopped onion
1/4 cup ketchup
1 garlic clove, minced
1 teaspoon Worcestershire sauce
2 pounds lean ground beef (90% lean)
1 tube (8 ounces) refrigerated crescent rolls
1/3 cup reduced-fat sour cream

1
In a large bowl, combine the egg, bread crumbs, 1/2 cup soup, onion, ketchup, garlic and Worcestershire sauce. Crumble beef over mixture and mix well. Shape into a 9x5-in. rectangle and place in a greased 15x10x1-in. baking pan.
2
Bake, uncovered, at 375u00b0 for 40 minutes. Unroll crescent dough; seal seams and perforations. Drape dough over meat loaf to cover the top, sides and ends; seal ends. Bake 12-15 minutes longer or until a thermometer reads 160u00b0 and crust is golden brown. Let stand for 5 minutes.
3
Meanwhile, in a small microwave-safe bowl, combine sour cream and remaining soup. Cover and microwave on high for 30-40 seconds or until heated through. Serve with meat loaf.

734

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 egg, lightly beaten, 1/2 cup dry bread crumbs, 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted, divided, 1/3 cup finely chopped onion, and more.

Yes, Flavorful Meat Loaf Wellington falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flavorful Meat Loaf Wellington

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