How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flavorful Italian Pot Roast?

You need 12 ingredients. The key ingredients include: 1 beef rump roast or bottom round roast (4 to 5 pounds), 1 to 2 teaspoons salt, 2 tablespoons vegetable oil, 2 garlic cloves, minced, and more.

Is Flavorful Italian Pot Roast suitable as meat & poultry?

Yes, Flavorful Italian Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Flavorful Italian Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flavorful Italian Pot Roast Recipe

Name: Flavorful Italian Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef rump roast or bottom round roast (4 to 5 pounds); 1 to 2 teaspoons salt; 2 tablespoons vegetable oil; 2 garlic cloves, minced; 1/2 teaspoon dried parsley flakes; 1/2 teaspoon pepper; 2 carrots, sliced; 1 whole onion, studded with 2 whole cloves; 1 can (15 ounces) tomato puree; 1/2 cup water or red wine; 1/2 teaspoon beef bouillon granules; Cooked egg noodles

Flavorful Italian Pot Roast

Eats Now Editorial Team · 254 kcal · Meat & Poultry

Flavorful Italian Pot Roast – a delicious recipe with beef rump roast, salt, vegetable oil, garlic, parsley flakes, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Flavorful Italian Pot Roast

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